Commercial Ovens

The Kaldera range of commercial ovens are one of the biggest sellers to the commercial industry due to the fuel efficiency and exceptional heat retention, the two most important features of any Woodfired oven but especially in a commercial business. The heat up time is so fast that if you place the door of the oven on each night after use these large ovens would be ready to cook with within 40 mins to one hour. Once piece of wood per hour thereafter would be sufficient to keep the oven at a medium to high temperature. The Commercial Range consists of a choice of various larger sized prebuilt or DIY KIT ovens ready to be installed at your commercial venue either inside or outside in an Alfresco area. Suitable for Hotels, Cafés etc. our ovens have proved to be the most fuel-efficient with heat retention for up to 12 hours. Due to the size of the ovens most will have to be built onsite using our DIY range if the access to the inside is not feasible for a prebuilt oven on a slab to be installed. These ovens are provided in a steel frame with lockable wheels allowing you to use the frame it comes with as a temporary base and build your bench space around it at a later date. Having your oven set into a bench space allows for some space in front and at the sides of the oven making it easier for you to take out hot dishes and maneuver pizzas in front of the oven.